Discover the Crisp Delights of Uruguay's Cider Country Uruguay may not be the first destination that comes to mind when thinking of South American cider makers, but this charming country is home to a thriving industry that's gaining popularity among trave

Discover the Crisp Delights of Uruguay's Cider Country

Uruguay may not be the first destination that comes to mind when thinking of South American cider makers, but this charming country is home to a thriving industry that's gaining popularity among travelers and outdoor enthusiasts alike. As an Arizona-based travel writer, I'm excited to share my top 5 picks for Uruguayan cidery destinations to visit this summer.

1. La Cava del Baga, Maldonado

Located in the picturesque town of Lascano, La Cava del Baga is a family-owned cider maker that's been perfecting its craft for over two decades.  This cidery offers a unique and intimate experience, with visitors invited to explore the cellar and learn about the production process firsthand. Be sure to try their flagship cider, made from a blend of traditional Uruguayan apple varieties.

2. El Cidrero de la Familia Mazzetti, Rocha

Headed by the charismatic brothers Juan and Santiago Mazzetti, this cidery has gained a loyal following among locals and visitors alike. Their innovative approach to cider making combines traditional techniques with modern flavors and ingredients. Don't miss their signature "Cider Flight" – a selection of five different ciders that showcase the family's creativity and expertise.

3. Cidrerie El Pilar, Cabo Polonio

Perched on the windswept coast of Rocha Department, Cidrerie El Pilar is one of Uruguay's most picturesque cider makers. With its stunning ocean views and laid-back atmosphere, this cidery is a must-visit for those seeking a more relaxed experience. Their ciders are crafted using only the finest local apples, which add a unique twist to their crisp and refreshing flavor profiles.

4. Cideroteca del Valle, Maldonado

Located in the charming town of Garzón, Cideroteca del Valle offers an immersive experience that combines cider tasting with Argentine-Italian cuisine. This cozy cidery is nestled within a beautiful winery, where guests can explore the cellar and learn about the production process while enjoying delicious small plates.

5. El Cidrero de la Estación, Maldonado

Tucked away in the scenic town of Chuy, El Cidrero de la Estación is a hidden gem that's worth seeking out. This family-owned cidery has been perfecting its craft for over three decades and offers an authentic experience that showcases traditional Uruguayan cider making techniques.

Practical Tips & Essentials

• Getting There: The best way to explore Uruguay's cider country is by car or guided tour.
• Best Time to Visit: Summer months (December to February) offer the warmest weather, but be sure to pack layers for cooler evenings and breezy coastal areas.
• Accommodation: Consider staying in nearby towns like Maldonado or Lascano, which offer a range of accommodation options from budget-friendly hostels to luxury B&Bs.
• Language: While many locals speak English, it's still a good idea to learn basic Spanish phrases and download a translation app on your phone.